Coffee shells filled with delicious Baileys white chocolate ganache dusted with cocoa powder and edible gold glitter.
Ingredients and Allergens:
ALMOND, EGG, sugar, DOUBLE CREAM, white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavouring), Baileys Irish Cream (CREAM, sugar, ALCOHOL, maltodextrin, MILK PROTEIN, flavourings, Irish whiskey, colour:E150B, emulsifier: E471, acidity regulator: E331)
Made in a kitchen where gluten, molluscs, fish, crustaceans, mustard, celery and sesame are used. All precautions to avoid cross contamination are taken.

